4C’s of Diamond Quality.

Beautiful. Rare. Cherished. Each diamond is unique and is a miracle of time, place and change. And each has specific qualities that establish its value.

Until the middle of the twentieth century, there was no agreed-upon standard by which diamonds could be judged. GIA created the first, and now globally accepted standard for describing diamonds: Color, Clarity, Cut and Carat Weight. Today, the 4Cs of Diamond Quality is the universal method for assessing the quality of any diamond, anywhere in the world. The creation of the Diamond 4Cs meant two very important things: diamond quality could be communicated in a universal language, and diamond customers could now know exactly what they were about to purchase.

  • Your jeweler should be armed with expert training, open to questions and able to explain how to buy a diamond in clear, simple language. As a GIA Graduate Gemologist, Cub Root is fully equipped; His professional training comes from a highly recognized and internationally accredited program. He will be your personal diamond-buying guide. He will not only explain the 4Cs of diamond quality to you, but will also be able to demonstrate the differences between apparently similar stones. He will encourage you to compare a number of diamonds that fall in your budget before deciding on the stone that is perfect for you.

  • Understanding what diamond color means helps in choosing the right diamond. Interestingly, the diamond color evaluation of most gem-quality diamonds is based on the absence of color. Diamonds are valued by how closely they approach colorlessness – the less color, the higher their value. The exception to this is fancy color diamonds, such as pinks and blues, which lie outside this color range. GIA’s D-to-Z diamond color-grading system measures the degree of colorlessness by comparing a stone under controlled lighting and precise viewing conditions to masterstones of established color value. Many of these diamond color distinctions are so subtle that they are invisible to the untrained eye; however, these distinctions make a very big difference in diamond quality and price. Most diamonds found in traditional jewelry stores run from colorless to near-colorless, with slight hints of yellow or brown. The majority of sales people at traditional jewelry stores are not professionally trained to evaluate diamond quality. Hence, it is important to get a GIA expert’s opinion in evaluating the best color for your diamond.

    The beauty of Form To Feeling’s business model, is that rather than being limited to what is in a case, Cub Root has numerous connections within the industry that allow him to bring in multiple diamonds from all over the world for you to compare, and choose the perfect stone that is right for you.

  • To understand diamond clarity, we must first understand how diamonds are created. Natural diamonds are the result of carbon exposed to tremendous heat and pressure deep in the earth. This process can result in a variety of internal characteristics called ‘inclusions’ and external characteristics called ‘blemishes.’

    Evaluating diamond clarity involves determining the number, size, relief, nature, and position of these characteristics, as well as how these affect the overall appearance of the stone. If you are trying to determine what is the best clarity for a diamond, remember that no diamond is perfectly pure. But the closer it comes to purity, the better its clarity. 

    The GIA Diamond Clarity Scale has 6 categories, some of which are divided, for a total of 11 specific grades.

    Flawless (FL) No inclusions and no blemishes visible under 10x magnification

    Internally Flawless (IF) No inclusions visible under 10x magnification

    Very, Very Slightly Included (VVS1 and VVS2) Inclusions so slight they are difficult for a skilled grader to see under 10x magnification

    Very Slightly Included (VS1 and VS2) Inclusions are observed with effort under 10x magnification, but can be characterized as minor

    Slightly Included (SI1 and SI2) Inclusions are noticeable under 10x magnification

    Included (I1, I2, and I3) Inclusions are obvious under 10x magnification which may affect transparency and brilliance

    Many inclusions and blemishes are too tiny to be seen by anyone other than a trained diamond grader. To the naked eye, a VS1 and an SI2 diamond may look exactly the same, but these diamonds are quite different in terms of overall quality. This is why expert and accurate assessment of diamond clarity is extremely important. Knowing what diamond clarity truly means helps you understand the factors that contribute to diamond quality and price.

  • Diamonds are renowned for their ability to transmit light and sparkle so intensely. We often think of a diamond’s cut as shape (round, heart, oval, marquise, pear), but what diamond cut actually means is how well a diamond’s facets interact with light. Precise artistry and workmanship are required to fashion a stone so its proportions, symmetry and polish deliver the magnificent return of light only possible in a diamond.

    Achieving the best cut for a diamond reflects in the stone’s final beauty and value. And of all the diamond 4Cs, it is the most complex and technically difficult to analyze. To determine the cut grade of the standard round brilliant diamond – the shape that dominates the majority of diamond jewelry – GIA calculates the proportions of those facets that influence the diamond’s face-up appearance. These proportions allow GIA to evaluate what the best cut for a diamond is, by studying how successfully a diamond interacts with light to create desirable visual effects, such as:

    Brightness: Internal and external white light reflected from a diamond.

    Fire: The scattering of white light into all the colors of the rainbow.

    Scintillation: The amount of sparkle a diamond produces, and the pattern of light and dark areas caused by reflections within the diamond.

  • To put it simply, diamond carat weight measures how much a diamond weighs. 

    A metric “carat” is defined as 200 milligrams. Each carat is subdivided into 100 ‘points.’ This allows very precise measurements to the hundredth decimal place. A jeweler may describe the weight of a diamond below one carat by its ‘points’ alone. For instance, the jeweler may refer to a diamond that weighs 0.25 carats as a ‘twenty-five pointer.’ Diamond weights greater than one carat are expressed in carats and decimals. A 1.08 carat stone would be described as ‘one point oh eight carats.’

    All else being equal, diamond price increases with diamond carat weight because larger diamonds are rarer and more desirable. However, two diamonds of equal carat weight can have very different values (and prices) depending on three other factors of the diamond 4Cs: Color, Clarity and Cut.

    While now you know what carat means, it’s also important to remember that a diamond’s value is determined using all of the 4Cs, and not just carat weight.